Chef Jia Le Woh is known for making high-quality dishes both accessible and enticing for all. His latest recipe, the Chicken Biryani Rice, showcases the versatility of Premium European Products while reflecting his personal touch. His relaxed, approachable style in explaining how to create vibrant and appetizing dishes allows home cooks to experience restaurant-quality cuisine without leaving their kitchen.

This recipe not only highlights the beauty of European products but also inspires people to explore new flavors and diversify their daily meals. Chef Jia Le Woh’s unmatched passion and creativity will surely ignite your desire to experiment with the finest ingredients. Whether you’re a food enthusiast, a home cook, or a gourmet lover, this recipe is truly something to try!

500g Chicken Legs (Marinate with 4 tbsp Briyani Powder, 1 tbsp Turmeric Powder, ½ tbsp Salt)

4 cups Basmati Rice (Soaked for 10 minutes)

5g PDO Krokos Kozanis (Greek PDO Saffron) (Pre-soak in hot water for at least 2 hours)

Cashew Nuts, Chinese Celery, Fried Shallots

1. Marinate the chicken with 4 tbsp of Briyani powder, 1 tbsp turmeric powder, and ½ tbsp salt for at least 15 minutes.

2. Heat Greek PDO Extra Virgin Olive Oil and sauté the onions until fragrant.

3. Add the cinnamon stick, star anise, cardamom pods, clove, and bay leaf, and continue sautéing until aromatic.

4. Add the chicken, water, tomato sauce, Latvian milk, salt, sugar, and green chilies. Simmer over low heat for 10 minutes, then set aside.

6. Heat Greek PDO Extra Virgin Olive Oil, then sauté the cinnamon stick, star anise, cardamom pods, clove, and bay leaf until fragrant.

7. Add the Basmati rice and the cooked Chicken Briyani, mix well.

8. Pour in water, cover, and cook the rice until fully cooked.

9. Finally, drizzle the pre-soaked PDO Krokos Kozanis or Greek PDO Saffron water over the rice, garnish with cashews, celery, and fried shallots. Stir gently and serve.

When we talk about Premium European Products, it’s important to understand the European Union's (EU) unwavering commitment to safety, quality, and animal welfare across all aspects of food production. From farm to market, the EU’s stringent regulations ensure the highest food safety standards. Strict pesticide controls, hygiene standards in processing plants, and animal welfare protections are all rigorously upheld by the EU. This is why European products are trusted globally, offering consumers the confidence that their safety and quality are uncompromised.

European Premium Ingredients Used by Chef:

Handpicked saffron from the Kozani region in Greece, known for its long red threads, floral aroma, unique taste, and vibrant color. Protected by certification, it comes from the finest farms in the mountainous Kozani area, which is globally renowned for producing the best saffron.

3. Greek PDO Extra Virgin Olive Oil.

Examples include PDO Vorios Mylopotamos Rethymnis Kritis, PDO Messara, and PDO Kolymvari Chanion Kritis.

Chef Jia Le Woh specializes in Malaysian cuisine and is dedicated to bringing people of diverse backgrounds together through a shared love of Malaysian food. He has honed his skills through experience at prestigious hotels such as the Mandarin Oriental and Grand Millennium. Jia Le Woh has also won numerous awards, including the 2019 Global Culinary Challenge Malaysia. Currently, Chef Jia Le Woh focuses on his career as a content creator and TV personality, with over 700,000 followers across all platforms.

The Premium European Products Campaign in Malaysia

The "Premium European Products" campaign brings high-value products to markets in Malaysia, South Korea, and Canada. These include PDO olive oil, olives, dried grapes, saffron, hard cheese, and other products from Greece, as well as dairy, sweet fruits, chocolates, confectionery, and salty snacks from Latvia. Each product adheres to stringent standards, making them the top choice for consumers seeking uncompromised quality. Through this campaign, Malaysians can enjoy products crafted with dedication and strict regulations, ensuring unparalleled quality.

For more information on the "Premium European Products" campaign, visit <a href="https://premiumeuropeanproducts.eu/">https://premiumeuropeanproducts.eu/ </a>or email to <a href="mailto:info@premiumeuropeanprudcts.eu">info@premiumeuropeanproducts.eu</a>.

Follow us on Instagram, Facebook, and YouTube at<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=1105380766&amp;u=https%3A%2F%2Fwww.instagram.com%2Fpremiumeuropeanproducts%2F%3Figsh%3DMTRpajZwcWgyd2Vocw%253D%253D&amp;a=Instagram"> Instagram</a>,<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2187711280&amp;u=https%3A%2F%2Fwww.facebook.com%2Fpremiumeuropeanproducts%2F&amp;a=Facebook"> Facebook </a>and<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2900067331&amp;u=https%3A%2F%2Fwww.youtube.com%2F%40PremiumEuropeanProducts&amp;a=%C2%A0YouTube"> YouTube</a>, <a href="https://www.instagram.com/premiumeuropeanproducts">@premiumeuropeanproducts</a>.

The combination of high-quality European ingredients with the creative touch of Chef Jia Le Woh has opened up a new dimension in Malaysia’s culinary world. Beloved local dishes can now be elevated with Premium European Products, enhancing flavors while adding value to health and well-being. Don’t miss the chance to experience the excellence of these products in your own kitchen!

With Premium European Products, you can bring the best of Europe and Malaysia into every meal!

About National Union of Agricultural Cooperatives of Greece (ETHEAS)

Founded by Greece's leading cooperatives and established by Greek law, ETHEAS is the national coordinating body of Agricultural Cooperatives in Greece. With over 300 member cooperatives representing approximately 80% of Greece's total agricultural cooperative turnover, ETHEAS aims to foster rural and cooperative development, support and promote its members' activities domestically and internationally, provide expert opinions on cooperative movement agricultural production and sector development, supervise the dissemination and promotion of cooperative ideas, and serve and educate its members through studies, research projects, and assignments.

About Latvian Dairy Committee (LDC)

Established in 1995, the Central Union of Latvian Milk Manufacturers ("Latvijas Piensaimnieku Centrālā Savienība") unites milk producers and focuses on protecting their interests. As a cooperative society with 17 members producing about 80% of Latvia's industrial milk, LDC advocates for milk manufacturers, ensures the sustainable development of the dairy sector, and represents the collective interests of its members.

Kuala Lumpur, Malaysia [Tuesday, October 15, 2024] – For Immediate Release

In today’s evolving culinary world, the use of high-quality products has become essential in creating extraordinary dishes. It’s no surprise that Premium European Products are gaining global attention, including in Malaysia. Recently, Premium European Products collaborated with Malaysia renown chef, Chef Jia Le Woh. This collaboration blends the distinct flavors of Malaysia with premium elements from European products, celebrated for their unmatched quality and safety standards. <h2>Collaboration with Chef Jia Le Woh</h2>Chef Jia Le Woh is known for making high-quality dishes both accessible and enticing for all. His latest recipe, the Chicken Biryani Rice, showcases the versatility of Premium European Products while reflecting his personal touch. His relaxed, approachable style in explaining how to create vibrant and appetizing dishes allows home cooks to experience restaurant-quality cuisine without leaving their kitchen.This recipe not only highlights the beauty of European products but also inspires people to explore new flavors and diversify their daily meals. Chef Jia Le Woh’s unmatched passion and creativity will surely ignite your desire to experiment with the finest ingredients. Whether you’re a food enthusiast, a home cook, or a gourmet lover, this recipe is truly something to try!<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/dc28f1b4-4683-45d0-1348-19c5199dac00/public" alt="Chef Jia Le Woh" /><h1>Biryani Rice Recipe by Chef Jia Le Woh</h1><img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/ca5e475d-caa3-4ae5-4e29-0abf4a010900/public" alt="Chicken Biryani by Chef Jia Le Woh" />Ingredients (Chicken Biryani):500g Chicken Legs (Marinate with 4 tbsp Briyani Powder, 1 tbsp Turmeric Powder, ½ tbsp Salt)1 Onion1 Cinnamon Stick1 Star Anise2 Cardamom Pods1 Clove1 Bay Leaf½ tbsp Salt½ tbsp Sugar½ cup Latvian Milk3 tbsp Greek PDO Extra Virgin Olive Oil½ cup Water2 tbsp Tomato Sauce2 Green ChiliesIngredients (Briyani Rice)4 cups Basmati Rice (Soaked for 10 minutes)4½ cups Water1 Cinnamon Stick1 Star Anise2 Cardamom Pods1 Clove1 Bay Leaf½ tsp Salt1 tbsp Greek PDO Extra Virgin Olive Oil5g PDO Krokos Kozanis (Greek PDO Saffron) (Pre-soak in hot water for at least 2 hours)Garnish:Cashew Nuts, Chinese Celery, Fried ShallotsCooking Instructions:1. Marinate the chicken with 4 tbsp of Briyani powder, 1 tbsp turmeric powder, and ½ tbsp salt for at least 15 minutes.2. Heat Greek PDO Extra Virgin Olive Oil and sauté the onions until fragrant.3. Add the cinnamon stick, star anise, cardamom pods, clove, and bay leaf, and continue sautéing until aromatic.4. Add the chicken, water, tomato sauce, Latvian milk, salt, sugar, and green chilies. Simmer over low heat for 10 minutes, then set aside.5. Drain the soaked Basmati rice.6. Heat Greek PDO Extra Virgin Olive Oil, then sauté the cinnamon stick, star anise, cardamom pods, clove, and bay leaf until fragrant.7. Add the Basmati rice and the cooked Chicken Briyani, mix well.8. Pour in water, cover, and cook the rice until fully cooked.9. Finally, drizzle the pre-soaked PDO Krokos Kozanis or Greek PDO Saffron water over the rice, garnish with cashews, celery, and fried shallots. Stir gently and serve.<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/bf211284-5551-43e2-088f-42f200572700/public" alt="Premium European Products" /><h2>Unmatched Quality from Europe</h2>When we talk about Premium European Products, it’s important to understand the European Union's (EU) unwavering commitment to safety, quality, and animal welfare across all aspects of food production. From farm to market, the EU’s stringent regulations ensure the highest food safety standards. Strict pesticide controls, hygiene standards in processing plants, and animal welfare protections are all rigorously upheld by the EU. This is why European products are trusted globally, offering consumers the confidence that their safety and quality are uncompromised.<h2>European Premium Ingredients Used by Chef:</h2>1. Saffron (PDO Krokos Kozanis)Handpicked saffron from the Kozani region in Greece, known for its long red threads, floral aroma, unique taste, and vibrant color. Protected by certification, it comes from the finest farms in the mountainous Kozani area, which is globally renowned for producing the best saffron.2. Latvian Milk3. Greek PDO Extra Virgin Olive Oil.Examples include PDO Vorios Mylopotamos Rethymnis Kritis, PDO Messara, and PDO Kolymvari Chanion Kritis.<h2>About Chef Jia Le Woh</h2><img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/d9f0c2e2-7aae-4ff8-00de-d2c72cfbda00/public" alt="Image" />Chef Jia Le Woh specializes in Malaysian cuisine and is dedicated to bringing people of diverse backgrounds together through a shared love of Malaysian food. He has honed his skills through experience at prestigious hotels such as the Mandarin Oriental and Grand Millennium. Jia Le Woh has also won numerous awards, including the 2019 Global Culinary Challenge Malaysia. Currently, Chef Jia Le Woh focuses on his career as a content creator and TV personality, with over 700,000 followers across all platforms.<h2>The Premium European Products Campaign in Malaysia</h2><img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/c9511e61-c5e3-47fc-8cce-5b2ea0c5e100/public" alt="Image" />The "Premium European Products" campaign brings high-value products to markets in Malaysia, South Korea, and Canada. These include PDO olive oil, olives, dried grapes, saffron, hard cheese, and other products from Greece, as well as dairy, sweet fruits, chocolates, confectionery, and salty snacks from Latvia. Each product adheres to stringent standards, making them the top choice for consumers seeking uncompromised quality. Through this campaign, Malaysians can enjoy products crafted with dedication and strict regulations, ensuring unparalleled quality.For more information on the "Premium European Products" campaign, visit <a href="https://premiumeuropeanproducts.eu/">https://premiumeuropeanproducts.eu/ </a>or email to <a href="mailto:info@premiumeuropeanprudcts.eu">info@premiumeuropeanproducts.eu</a>.Follow us on Instagram, Facebook, and YouTube at<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=1105380766&amp;u=https%3A%2F%2Fwww.instagram.com%2Fpremiumeuropeanproducts%2F%3Figsh%3DMTRpajZwcWgyd2Vocw%253D%253D&amp;a=Instagram"> Instagram</a>,<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2187711280&amp;u=https%3A%2F%2Fwww.facebook.com%2Fpremiumeuropeanproducts%2F&amp;a=Facebook"> Facebook </a>and<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2900067331&amp;u=https%3A%2F%2Fwww.youtube.com%2F%40PremiumEuropeanProducts&amp;a=%C2%A0YouTube"> YouTube</a>, <a href="https://www.instagram.com/premiumeuropeanproducts">@premiumeuropeanproducts</a>.<h2>Conclusion</h2>The combination of high-quality European ingredients with the creative touch of Chef Jia Le Woh has opened up a new dimension in Malaysia’s culinary world. Beloved local dishes can now be elevated with Premium European Products, enhancing flavors while adding value to health and well-being. Don’t miss the chance to experience the excellence of these products in your own kitchen!With Premium European Products, you can bring the best of Europe and Malaysia into every meal!<h2>Notes to Editor</h2>About National Union of Agricultural Cooperatives of Greece (ETHEAS)Founded by Greece's leading cooperatives and established by Greek law, ETHEAS is the national coordinating body of Agricultural Cooperatives in Greece. With over 300 member cooperatives representing approximately 80% of Greece's total agricultural cooperative turnover, ETHEAS aims to foster rural and cooperative development, support and promote its members' activities domestically and internationally, provide expert opinions on cooperative movement agricultural production and sector development, supervise the dissemination and promotion of cooperative ideas, and serve and educate its members through studies, research projects, and assignments.About Latvian Dairy Committee (LDC)Established in 1995, the Central Union of Latvian Milk Manufacturers ("Latvijas Piensaimnieku Centrālā Savienība") unites milk producers and focuses on protecting their interests. As a cooperative society with 17 members producing about 80% of Latvia's industrial milk, LDC advocates for milk manufacturers, ensures the sustainable development of the dairy sector, and represents the collective interests of its members.<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/297be9cd-72bc-4bca-d1ff-1e046ecb0500/public" alt="Image" />

Diet / Health food / Supplement

Food / Sweets

Restaurant / Fast food / Streetfood

Eating at home / Delivery

Advertising / Promotion / PR

Kuala Lumpur, Malaysia [Tuesday, October 15, 2024] – For Immediate Release

In today’s evolving culinary world, the use of high-quality products has become essential in creating extraordinary dishes. It’s no surprise that Premium European Products are gaining global attention, including in Malaysia. Recently, Premium European Products collaborated with Malaysia renown chef, Chef Jia Le Woh. This collaboration blends the distinct flavors of Malaysia with premium elements from European products, celebrated for their unmatched quality and safety standards.

Chef Jia Le Woh’s Application on Greece and Lativan Produce in Cooking

Pendekatan Chef Jia Le Woh adalah untuk menjadikan hidangan berkualiti tinggi boleh diakses dan menarik untuk semua orang. Resipi baharunya, Nasi Briyani, dicipta dengan Premium European Products, menonjolkan kemampuan serba boleh oleh bahan-bahan Eropah di samping menampilkan sentuhan peribadi beliau. Cara beliau yang santai dalam menerangkan cara untuk menghasilkan hidangan yang berwarna-warni dan menyelerakan, membolehkan anda merasai keanggunan masakan bertaraf restoran tanpa perlu untuk meninggalkan dapur anda.

Kolaborasi ini bukan sahaja untuk menonjolkan keindahan produk Eropah tetapi juga untuk memberikan inspirasi kepada orang ramai supaya menerokai rasa baharu dan mempelbagaikan hidangan harian mereka. Keghairahan dan kreativiti Chef Jia Le Woh yang tiada tandingan pastinya akan membangkitkan semangat anda untuk mencuba dengan bahan-bahan terbaik. Jadi, sama ada anda pencinta makanan, suri rumah, atau penggemar hidangan gourmet, kerjasama ini adalah sesuatu yang perlu diraikan!

Keseluruhan Kaki Ayam 500g (Perap dengan 4 sudu besar Serbuk Biryani, 1 sudu besar Serbuk Kunyit dan setengah sudu besar garam)

Minyak Zaitun Extra Virgin Greek PDO - 3 sudu besar

Beras Basmathi (Rendam 10 minit) -&nbsp; 4 Cawan

Minyak Zaitun Extra Virgin Greek PDO - 1 sudu besar

PDO Krokos Kozanis atau Greek PDO Saffron - 5g (Pra-rendam dengan air panas sekurang-kurangnya 2 jam)

Kacang Gajus, Saderi Cina, Bawang Merah Goreng

1. Perap ayam dengan 4 sudu besar serbuk Biryani, 1 sudu besar serbuk kunyit dan setengah sudu besar garam sekurang-kurangnya 15 minit.

2. Masukkan Minyak Zaitun Extra Virgin Greek PDO, kemudian tumis bawang besar sehingga naik bau.

3. Kemudian masukkan kayu manis, bunga lawang, buah pelaga, bunga cengkih dan daun salam, kemudian teruskan menumis ́sehingga naik bau.

4. Seterusnya masukkan ayam, air, sos tomato, susu Latvia, garam, gula dan cili hijau, reneh dengan api perlahan selama 10 minit, ketepikannya.

5. Toskan beras Basmathi dan ketepikannya.

6. Masukkan Minyak Zaitun Extra Virgin Greek PDO dan tumis kayu manis, bunga lawang, buah pelaga, cengkih dan daun salam sehingga naik bau.

7. Kemudian, masukkan beras Basmathi dan Briyani Ayam, gaul rata.

8. Seterusnya masukkan air dan tutup, masak nasi sehingga masak.

9. Akhir sekali masukkan air PDO Krokos Kozanis atau PDO Greek Saffron secara rawak, dan hiaskan dengan kacang gajus, saderi cina dan bawang merah goreng, gaul rata, dan ianya siap untuk dihidangkan.

Apabila kita memperkatakan tentang Premium European Products, perkara pertama yang perlu dipahami adalah tentang komitmen Kesatuan Eropah (EU) terhadap keselamatan, kualiti, dan kebajikan haiwan dalam setiap aspek pengeluaran makanan. Dari ladang sehinggalah ke pasar, peraturan ketat EU memastikan bahawa keselamatan makanan dipatuhi pada tahap tertinggi. Penggunaan racun perosak terkawal, standard kebersihan yang ketat di kilang pemprosesan, serta perlindungan kebajikan haiwan adalah antara aspek penting yang dijaga rapi oleh EU. Itulah sebabnya mengapa produk-produk Eropah terkenal di serata dunia kerana mampu memberikan keyakinan kepada pengguna terhadap tahap keselamatan dan kualiti produk mereka.

Bahan European Premium Products yang dipakai Chef&nbsp;

Krokos Kozanis PDO merupakan saffron premium yang dipetik dengan tangan di mana ia mempunyai benang merah yang panjang, aroma bunga, rasa unik, dan warna terang yang mudah untuk dikenalpasti. Ia merupakan tumbuhan dilindungi oleh sijil dan diperolehi daripada ladang terbaik di kawasan pergunungan Kozani, Greece, yang terkenal dengan pengeluaran saffron terbaik di dunia.

3. Minyak Zaitun Extra Virgin Greek PDO&nbsp;&nbsp;

Beberapa contoh adalah Minyak Zaitun Extra Virgin PDO: PDO Vorios Mylopotamos Rethymnis Kritis, PDO Messara, dan PDO Kolymvari Chanion Kritis.

Chef Jia Le Woh, seorang chef yang pakar dalam masakan Malaysia. Demi menyatukan masyarakat daripada pelbagai latar belakang melalui kecintaan bersama terhadap masakan Malaysia, beliau telah menghasilkan&nbsp; resepi hidangan Malaysia yang boleh dinikmati oleh seluruh lapisan masyarakat. Chef Jia Le Woh telah mengasah kemahiran beliau melalui pengalaman bekerja di pelbagai hotel berprestij seperti Hotel Mandarin Oriental dan Hotel Grand Millenium. Beliau juga telah memenangi banyak pertandingan termasuklah Global Culinary Challenge Malaysia 2019. Kini, Chef Jia Le Woh menumpukan perhatian penuh terhadap kerjaya beliau sebagai pencipta kandungan dan personaliti TV dengan lebih 700,000 pengikut di semua platform.

Kempen Premium European Products di Malaysia

Kempen "Premium European Products" ini memperkenalkan pelbagai produk bernilai tinggi ke pasaran Malaysia, Korea Selatan, dan Kanada, termasuklah minyak zaitun PDO, buah zaitun, anggur kering, saffron, keju keras, dan produk-produk lain dari Greece, serta produk tenusu, buah-buahan manis, coklat, konfeksi, dan snek masin dari Latvia. Setiap produk ini dihasilkan melalui piawaian ketat, menjadikannya pilihan utama bagi pengguna yang mencari kualiti tanpa kompromi. Melalui kempen ini, rakyat Malaysia berpeluang untuk menikmati kualiti produk yang dihasilkan dengan penuh dedikasi dan mematuhi peraturan ketat dalam memastikan pelanggan menerima produk yang tiada tolok bandingnya.

Untuk maklumat lanjut mengenai kempen "Produk Eropah Premium", sila layari&nbsp; <a href="https://premiumeuropeanproducts.eu/">https://premiumeuropeanproducts.eu/</a> atau emel kami di

to<a href="mailto:info@premiumeuropeanprudcts.eu"> info@premiumeuropeanproducts.eu</a>.

Halaman yang didedikasikan untuk program ini boleh didapati di<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=1105380766&amp;u=https%3A%2F%2Fwww.instagram.com%2Fpremiumeuropeanproducts%2F%3Figsh%3DMTRpajZwcWgyd2Vocw%253D%253D&amp;a=Instagram"> Instagram</a>, <a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2187711280&amp;u=https%3A%2F%2Fwww.facebook.com%2Fpremiumeuropeanproducts%2F&amp;a=Facebook">Facebook</a> dan<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2900067331&amp;u=https%3A%2F%2Fwww.youtube.com%2F%40PremiumEuropeanProducts&amp;a=%C2%A0YouTube"> YouTube</a>, <a href="https://www.instagram.com/premiumeuropeanproducts">@premiumeuropeanproducts</a>.

Gabungan di antara bahan-bahan berkualiti tinggi dari Eropah dan sentuhan kreatif Chef Jia Le Woh telah membuka dimensi baru dalam dunia masakan di Malaysia. Hidangan tempatan yang digemari ramai kini boleh dipertingkatkan lagi dengan kehadiran Premium European Products, yang bukan hanya menambah lagi kehebatan rasa tetapi juga memberi nilai tambah dari segi kesihatan dan kesejahteraan penggunanya. Jangan lepaskan peluang untuk merasai sendiri kehebatan produk-produk ini di dapur anda!

Dengan Premium European Products, kita boleh menggabungkan yang terbaik dari Eropah dan Malaysia dalam setiap hidangan!

Mengenai Kesatuan Nasional Koperasi Pertanian Greece (ETHEAS)

Ditubuhkan oleh koperasi terkemuka Greece dan ditubuhkan oleh undang-undang Greece, ETHEAS ialah badan penyelaras nasional Koperasi Pertanian di Greece. Dengan lebih daripada 300 koperasi ahli yang mewakili kira-kira 80% daripada jumlah perolehan koperasi pertanian Greece, ETHEAS bertujuan untuk memupuk pembangunan luar bandar dan koperasi, menyokong dan mempromosikan aktiviti ahli-ahlinya di dalam dan luar negara, memberikan pendapat pakar mengenai pergerakan koperasi, pengeluaran pertanian, dan pembangunan sektor, menyelia penyebaran dan promosi idea koperasi, dan melayani serta mendidik ahli-ahlinya melalui kajian, projek penyelidikan, dan tugasan.

Mengenai Jawatankuasa Tenusu Latvia (LDC)

Ditubuhkan pada tahun 1995, Kesatuan Pusat Pengeluar Susu Latvia ("Latvijas Piensaimnieku Centrālā Savienība") menyatukan pengeluar susu dan memberi tumpuan kepada melindungi kepentingan mereka. Sebagai sebuah masyarakat koperasi dengan 17 ahli yang menghasilkan kira-kira 80% daripada susu industri Latvia, LDC menyokong pengeluar susu, memastikan pembangunan mampan sektor tenusu, dan mewakili kepentingan kolektif ahlinya.

Kuala Lumpur, Malaysia [15 October 2024, Tuesday] – Untuk Siaran Segera

Dalam dunia kulinari yang semakin berkembang, penggunaan produk berkualiti tinggi adalah dalam untuk menghasilkan hidangan yang luar biasa. Tidak hairanlah, Premium European Products kini menarik perhatian di seluruh dunia, termasuk di Malaysia, dengan kerjasama eksklusif bersama chef tempatan, Chef Jia Le Woh yang kian menempa nama beliau dalam dunia kulinari tempatan. Kolaborasi ini tidak hanya menggabungkan keunikan rasa Malaysia, tetapi juga menyuntik elemen premium daripada produk Eropah yang terkenal dengan kualiti dan keselamatannya. <h2>Kolaborasi dengan Chef Jia Le Woh</h2>Pendekatan Chef Jia Le Woh adalah untuk menjadikan hidangan berkualiti tinggi boleh diakses dan menarik untuk semua orang. Resipi baharunya, Nasi Briyani, dicipta dengan Premium European Products, menonjolkan kemampuan serba boleh oleh bahan-bahan Eropah di samping menampilkan sentuhan peribadi beliau. Cara beliau yang santai dalam menerangkan cara untuk menghasilkan hidangan yang berwarna-warni dan menyelerakan, membolehkan anda merasai keanggunan masakan bertaraf restoran tanpa perlu untuk meninggalkan dapur anda.Kolaborasi ini bukan sahaja untuk menonjolkan keindahan produk Eropah tetapi juga untuk memberikan inspirasi kepada orang ramai supaya menerokai rasa baharu dan mempelbagaikan hidangan harian mereka. Keghairahan dan kreativiti Chef Jia Le Woh yang tiada tandingan pastinya akan membangkitkan semangat anda untuk mencuba dengan bahan-bahan terbaik. Jadi, sama ada anda pencinta makanan, suri rumah, atau penggemar hidangan gourmet, kerjasama ini adalah sesuatu yang perlu diraikan!<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/2e5bc0e9-e627-4423-de10-f12b4715bc00/public" alt="(Chef Jia Le Woh)" /><h2>Resepi Nasi Briyani Oleh Chef Jia Le Woh</h2><img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/9d5b4b44-98e7-4968-90f1-b9c7690d9c00/public" alt="(Nasi Biryani Ayam oleh Chef Jia Le Woh)" />Bahan-bahan (Briyani Ayam)Keseluruhan Kaki Ayam 500g (Perap dengan 4 sudu besar Serbuk Biryani, 1 sudu besar Serbuk Kunyit dan setengah sudu besar garam)Bawang - 1Kayu Manis - 1&nbsp;Bunga lawang - 1Buah pelaga - 2Bunga cengkih - 1&nbsp;Daun Salam - 1&nbsp;Garam - 1⁄2 sudu besarGula - 1⁄2 sudu besarSusu Latvia - 1/2 CawanMinyak Zaitun Extra Virgin Greek PDO - 3 sudu besarAir - 1⁄2 CawanSos tomato - 2 sudu besarCili Hijau - 2 Bahan-bahan (Nasi Briyani)Beras Basmathi (Rendam 10 minit) -&nbsp; 4 CawanAir - 41⁄2 CawanKayu Manis - 1&nbsp;Bunga lawang&nbsp; - 1&nbsp;Buah pelaga - 2&nbsp;Cengkih - 1&nbsp;Daun Salam - 1&nbsp;Garam - 1⁄2 sudu kecilMinyak Zaitun Extra Virgin Greek PDO - 1 sudu besarPDO Krokos Kozanis atau Greek PDO Saffron - 5g (Pra-rendam dengan air panas sekurang-kurangnya 2 jam)Hiasan:Kacang Gajus, Saderi Cina, Bawang Merah GorengLangkah-Langkah Memasak:1. Perap ayam dengan 4 sudu besar serbuk Biryani, 1 sudu besar serbuk kunyit dan setengah sudu besar garam sekurang-kurangnya 15 minit.2. Masukkan Minyak Zaitun Extra Virgin Greek PDO, kemudian tumis bawang besar sehingga naik bau.3. Kemudian masukkan kayu manis, bunga lawang, buah pelaga, bunga cengkih dan daun salam, kemudian teruskan menumis ́sehingga naik bau.4. Seterusnya masukkan ayam, air, sos tomato, susu Latvia, garam, gula dan cili hijau, reneh dengan api perlahan selama 10 minit, ketepikannya.5. Toskan beras Basmathi dan ketepikannya.6. Masukkan Minyak Zaitun Extra Virgin Greek PDO dan tumis kayu manis, bunga lawang, buah pelaga, cengkih dan daun salam sehingga naik bau.7. Kemudian, masukkan beras Basmathi dan Briyani Ayam, gaul rata.8. Seterusnya masukkan air dan tutup, masak nasi sehingga masak.9. Akhir sekali masukkan air PDO Krokos Kozanis atau PDO Greek Saffron secara rawak, dan hiaskan dengan kacang gajus, saderi cina dan bawang merah goreng, gaul rata, dan ianya siap untuk dihidangkan.<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/15db93ac-d535-4d36-d80a-66a51c062600/public" alt="Image" /><h2>Kualiti Tanpa Tandingan Dari Eropah</h2>Apabila kita memperkatakan tentang Premium European Products, perkara pertama yang perlu dipahami adalah tentang komitmen Kesatuan Eropah (EU) terhadap keselamatan, kualiti, dan kebajikan haiwan dalam setiap aspek pengeluaran makanan. Dari ladang sehinggalah ke pasar, peraturan ketat EU memastikan bahawa keselamatan makanan dipatuhi pada tahap tertinggi. Penggunaan racun perosak terkawal, standard kebersihan yang ketat di kilang pemprosesan, serta perlindungan kebajikan haiwan adalah antara aspek penting yang dijaga rapi oleh EU. Itulah sebabnya mengapa produk-produk Eropah terkenal di serata dunia kerana mampu memberikan keyakinan kepada pengguna terhadap tahap keselamatan dan kualiti produk mereka.<h2>Bahan European Premium Products yang dipakai Chef&nbsp;</h2>1. Saffron (PDO Krokos Kozanis)Krokos Kozanis PDO merupakan saffron premium yang dipetik dengan tangan di mana ia mempunyai benang merah yang panjang, aroma bunga, rasa unik, dan warna terang yang mudah untuk dikenalpasti. Ia merupakan tumbuhan dilindungi oleh sijil dan diperolehi daripada ladang terbaik di kawasan pergunungan Kozani, Greece, yang terkenal dengan pengeluaran saffron terbaik di dunia.2. Susu Latvia&nbsp;&nbsp;3. Minyak Zaitun Extra Virgin Greek PDO&nbsp;&nbsp;Beberapa contoh adalah Minyak Zaitun Extra Virgin PDO: PDO Vorios Mylopotamos Rethymnis Kritis, PDO Messara, dan PDO Kolymvari Chanion Kritis.<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/71959e2d-e15a-4a97-caa1-efc7b7653800/public" alt="Image" /><h2>Tentang Chef Jia Le Woh</h2>Chef Jia Le Woh, seorang chef yang pakar dalam masakan Malaysia. Demi menyatukan masyarakat daripada pelbagai latar belakang melalui kecintaan bersama terhadap masakan Malaysia, beliau telah menghasilkan&nbsp; resepi hidangan Malaysia yang boleh dinikmati oleh seluruh lapisan masyarakat. Chef Jia Le Woh telah mengasah kemahiran beliau melalui pengalaman bekerja di pelbagai hotel berprestij seperti Hotel Mandarin Oriental dan Hotel Grand Millenium. Beliau juga telah memenangi banyak pertandingan termasuklah Global Culinary Challenge Malaysia 2019. Kini, Chef Jia Le Woh menumpukan perhatian penuh terhadap kerjaya beliau sebagai pencipta kandungan dan personaliti TV dengan lebih 700,000 pengikut di semua platform.<h2>Kempen Premium European Products di Malaysia</h2><img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/d57c20e4-c7ef-4a90-ac92-7d51e2065c00/public" alt="Image" />Kempen "Premium European Products" ini memperkenalkan pelbagai produk bernilai tinggi ke pasaran Malaysia, Korea Selatan, dan Kanada, termasuklah minyak zaitun PDO, buah zaitun, anggur kering, saffron, keju keras, dan produk-produk lain dari Greece, serta produk tenusu, buah-buahan manis, coklat, konfeksi, dan snek masin dari Latvia. Setiap produk ini dihasilkan melalui piawaian ketat, menjadikannya pilihan utama bagi pengguna yang mencari kualiti tanpa kompromi. Melalui kempen ini, rakyat Malaysia berpeluang untuk menikmati kualiti produk yang dihasilkan dengan penuh dedikasi dan mematuhi peraturan ketat dalam memastikan pelanggan menerima produk yang tiada tolok bandingnya.Untuk maklumat lanjut mengenai kempen "Produk Eropah Premium", sila layari&nbsp; <a href="https://premiumeuropeanproducts.eu/">https://premiumeuropeanproducts.eu/</a> atau emel kami dito<a href="mailto:info@premiumeuropeanprudcts.eu"> info@premiumeuropeanproducts.eu</a>.Halaman yang didedikasikan untuk program ini boleh didapati di<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=1105380766&amp;u=https%3A%2F%2Fwww.instagram.com%2Fpremiumeuropeanproducts%2F%3Figsh%3DMTRpajZwcWgyd2Vocw%253D%253D&amp;a=Instagram"> Instagram</a>, <a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2187711280&amp;u=https%3A%2F%2Fwww.facebook.com%2Fpremiumeuropeanproducts%2F&amp;a=Facebook">Facebook</a> dan<a href="https://c212.net/c/link/?t=0&amp;l=en&amp;o=4171387-1&amp;h=2900067331&amp;u=https%3A%2F%2Fwww.youtube.com%2F%40PremiumEuropeanProducts&amp;a=%C2%A0YouTube"> YouTube</a>, <a href="https://www.instagram.com/premiumeuropeanproducts">@premiumeuropeanproducts</a>.<h2>Kesimpulan</h2>Gabungan di antara bahan-bahan berkualiti tinggi dari Eropah dan sentuhan kreatif Chef Jia Le Woh telah membuka dimensi baru dalam dunia masakan di Malaysia. Hidangan tempatan yang digemari ramai kini boleh dipertingkatkan lagi dengan kehadiran Premium European Products, yang bukan hanya menambah lagi kehebatan rasa tetapi juga memberi nilai tambah dari segi kesihatan dan kesejahteraan penggunanya. Jangan lepaskan peluang untuk merasai sendiri kehebatan produk-produk ini di dapur anda!Dengan Premium European Products, kita boleh menggabungkan yang terbaik dari Eropah dan Malaysia dalam setiap hidangan! <h2>Peringatan Kepada Editor</h2>Mengenai Kesatuan Nasional Koperasi Pertanian Greece (ETHEAS)Ditubuhkan oleh koperasi terkemuka Greece dan ditubuhkan oleh undang-undang Greece, ETHEAS ialah badan penyelaras nasional Koperasi Pertanian di Greece. Dengan lebih daripada 300 koperasi ahli yang mewakili kira-kira 80% daripada jumlah perolehan koperasi pertanian Greece, ETHEAS bertujuan untuk memupuk pembangunan luar bandar dan koperasi, menyokong dan mempromosikan aktiviti ahli-ahlinya di dalam dan luar negara, memberikan pendapat pakar mengenai pergerakan koperasi, pengeluaran pertanian, dan pembangunan sektor, menyelia penyebaran dan promosi idea koperasi, dan melayani serta mendidik ahli-ahlinya melalui kajian, projek penyelidikan, dan tugasan.Mengenai Jawatankuasa Tenusu Latvia (LDC)Ditubuhkan pada tahun 1995, Kesatuan Pusat Pengeluar Susu Latvia ("Latvijas Piensaimnieku Centrālā Savienība") menyatukan pengeluar susu dan memberi tumpuan kepada melindungi kepentingan mereka. Sebagai sebuah masyarakat koperasi dengan 17 ahli yang menghasilkan kira-kira 80% daripada susu industri Latvia, LDC menyokong pengeluar susu, memastikan pembangunan mampan sektor tenusu, dan mewakili kepentingan kolektif ahlinya.<img style="width: 100%;" src="https://imagedelivery.net/H6_s_Eb_ylTWnSEV3HlmYQ/2cc54296-279d-4c33-feaa-1be811a20c00/public" alt="Image" />

Goods and services

Kuala Lumpur, Malaysia [15 October 2024, Tuesday] – Untuk Siaran Segera

Dalam dunia kulinari yang semakin berkembang, penggunaan produk berkualiti tinggi adalah dalam untuk menghasilkan hidangan yang luar biasa. Tidak hairanlah, Premium European Products kini menarik perhatian di seluruh dunia, termasuk di Malaysia, dengan kerjasama eksklusif bersama chef tempatan, Chef Jia Le Woh yang kian menempa nama beliau dalam dunia kulinari tempatan. Kolaborasi ini tidak hanya menggabungkan keunikan rasa Malaysia, tetapi juga menyuntik elemen premium daripada produk Eropah yang terkenal dengan kualiti dan keselamatannya.

Kreasi Masakan Produk Eropah Premium Oleh Chef Jia Le Woh

PETALING JAYA: “I want to live in a place with lots of trees, where I can see birds and nature. Somewhere with lots of places to play and fun things to do. Not too far from school.”

Little Nayla may be just six years old, but she already has a very good idea of where she wants to live.

Like children, adults too have hopes for their lives, and dreams for their future. Sometimes, the opportunity to make these dreams a reality, can come your way.

Imagine having a home with your own forest sanctuary, in a lovely green environment but with all the ‘mod-cons’ you need and easy access to the nearby administrative centres and Kuala Lumpur.

Being a company that understands people’s needs and dreams, that’s just what Protasco Berhad, one of Malaysia’s diversified conglomerates, is currently in the process of creating.

The award-winning Rimbawan Residency development, a part of the 100 acre De Centrum City project strategically located at KL South, will be the ultimate in affordable, urban green living.

Protasco has always been about improving people’s lives. They also have a deep love and respect for nature and are committed to preserving it for future generations. With Rimbawan, they will do both.

While the development features contemporary living spaces – homes and facilities; parks and recreation options, it will also have easy access to lakes, parks and gardens, golfing, equestrian and hiking trails encouraging residents to appreciate nature and embrace a greener lifestyle.

Many now work from home and are also more environmentally aware. They want nicer, safer and better natural surroundings to live, work and play; as well as bring up their families.

Understanding these key deciding factors, Protasco has included some unique features at Rimbawan to meet these demands.

There are a host of facilities for every member of the family including a floating gym; an infinity pool and of course, the recreational escape forest with lots of nature-based activities – tracks and trails for walking, jogging, and horse riding at the nearby equestrian stables; picnic areas, open spaces and even an urban farming facility.

Making in-roads into Property development

Founded more than 20 years ago, Protasco has evolved from being a master ‘road builder’, using their expertise in construction, engineering and research &amp; development to diversify into hospitality, education, and property development.

‘We’re participating in the building of our nation in every possible way,’ says Kenny Chong, Group MD of Protasco Berhad.

“The future is about being innovative and agile, and we believe our diversity is our pillar of strength. We are a pretty unique company, as we are involved in businesses across various industries,” Kenny Chong, Group MD of Protasco said.

Having moved into property development with a people-focussed approach, Protasco wants to be builders of the future and is proud of what they have created so far.

“We’re in the business of putting people first. Wherever the people are, we’re in a constant process of investing thoughts, time, and success into it,” he said.

“That means understanding what makes the community thrive. You start by looking at the foundations and values that have set us where we are today. We go to the heart of issues, the linkage of nation building with engagement with the local community. You can say we’re future-proofing the future. Wherever the people are, we’re in a constant process of investing thought, time, and resources into it,” Chong added.

Keeping it real – What you see, is what you get

Protasco may build high rises, but they believe in being down to earth; in being real. So, no fake glamour, no exaggerations. They mean what they say and deliver their promises.

The features and amenities offered will be as specified. The designs and spaces are not just beautiful but functional, and made with people in mind, to meet ‘human’ needs and to uplift lifestyles.

Rimbawan is intended to be the hub of a larger township that’s set to become a landmark in Kuala Lumpur South – the De Centrum city, a 100-acre freehold which Protasco is developing.

As such, a lot of importance was given to creating design quality, providing access to the larger transit network and keeping with the people friendly design consistency.

To become a leading industry player in the property development sector is Protasco’s vision.

Anggie Siah who has been with Protasco for over 15 years, says: “I love this business. I love the company. We always seek to answer, what shall we build tomorrow?

“As a company we want to keep people moving today and moving better tomorrow. I think there’s still a lot more we can do. We’ve solidified our reputation in construction and engineering. We’re ready to secure the next generation of growth,” she said.

Mohd Syawal Hamzah, a senior manager who has been with Protasco from the Company’s beginning, added further “What shall we build tomorrow? We believe wherever the road takes us, that’s what we’ll be building.”

And what Protasco is focussing on, is building ‘tomorrow’ – a better tomorrow for the future generations, with a better quality of life that will be accessible to many.

To know more about Protasco Berhad Property, click&nbsp;<a href="https://rimbawan.protasco.com.my/" target="_blank">here</a>.

Email:&nbsp;<a href="mailto:rimbawan.sales@protasco.com.my" target="_blank">rimbawan.sales@protasco.com.my</a>

<h1>Protasco, building a better tomorrow</h1>Rimbawan Residency development offers the ultimate in urban green living.PETALING JAYA: “I want to live in a place with lots of trees, where I can see birds and nature. Somewhere with lots of places to play and fun things to do. Not too far from school.”Little Nayla may be just six years old, but she already has a very good idea of where she wants to live.Like children, adults too have hopes for their lives, and dreams for their future. Sometimes, the opportunity to make these dreams a reality, can come your way.Imagine having a home with your own forest sanctuary, in a lovely green environment but with all the ‘mod-cons’ you need and easy access to the nearby administrative centres and Kuala Lumpur.Being a company that understands people’s needs and dreams, that’s just what Protasco Berhad, one of Malaysia’s diversified conglomerates, is currently in the process of creating.The award-winning Rimbawan Residency development, a part of the 100 acre De Centrum City project strategically located at KL South, will be the ultimate in affordable, urban green living.A home in a forest?Protasco has always been about improving people’s lives. They also have a deep love and respect for nature and are committed to preserving it for future generations. With Rimbawan, they will do both.While the development features contemporary living spaces – homes and facilities; parks and recreation options, it will also have easy access to lakes, parks and gardens, golfing, equestrian and hiking trails encouraging residents to appreciate nature and embrace a greener lifestyle.pandemic home buyers have also changed.Many now work from home and are also more environmentally aware. They want nicer, safer and better natural surroundings to live, work and play; as well as bring up their families.Understanding these key deciding factors, Protasco has included some unique features at Rimbawan to meet these demands.There are a host of facilities for every member of the family including a floating gym; an infinity pool and of course, the recreational escape forest with lots of nature-based activities – tracks and trails for walking, jogging, and horse riding at the nearby equestrian stables; picnic areas, open spaces and even an urban farming facility.Making in-roads into Property developmentFounded more than 20 years ago, Protasco has evolved from being a master ‘road builder’, using their expertise in construction, engineering and research &amp; development to diversify into hospitality, education, and property development.‘We’re participating in the building of our nation in every possible way,’ says Kenny Chong, Group MD of Protasco Berhad.“The future is about being innovative and agile, and we believe our diversity is our pillar of strength. We are a pretty unique company, as we are involved in businesses across various industries,” Kenny Chong, Group MD of Protasco said.Having moved into property development with a people-focussed approach, Protasco wants to be builders of the future and is proud of what they have created so far.“We’re in the business of putting people first. Wherever the people are, we’re in a constant process of investing thoughts, time, and success into it,” he said.“That means understanding what makes the community thrive. You start by looking at the foundations and values that have set us where we are today. We go to the heart of issues, the linkage of nation building with engagement with the local community. You can say we’re future-proofing the future. Wherever the people are, we’re in a constant process of investing thought, time, and resources into it,” Chong added.Keeping it real – What you see, is what you getProtasco may build high rises, but they believe in being down to earth; in being real. So, no fake glamour, no exaggerations. They mean what they say and deliver their promises.The features and amenities offered will be as specified. The designs and spaces are not just beautiful but functional, and made with people in mind, to meet ‘human’ needs and to uplift lifestyles.The heart of a bigger pictureRimbawan is intended to be the hub of a larger township that’s set to become a landmark in Kuala Lumpur South – the De Centrum city, a 100-acre freehold which Protasco is developing.As such, a lot of importance was given to creating design quality, providing access to the larger transit network and keeping with the people friendly design consistency.Building for tomorrowTo become a leading industry player in the property development sector is Protasco’s vision.Anggie Siah who has been with Protasco for over 15 years, says: “I love this business. I love the company. We always seek to answer, what shall we build tomorrow?“As a company we want to keep people moving today and moving better tomorrow. I think there’s still a lot more we can do. We’ve solidified our reputation in construction and engineering. We’re ready to secure the next generation of growth,” she said.Mohd Syawal Hamzah, a senior manager who has been with Protasco from the Company’s beginning, added further “What shall we build tomorrow? We believe wherever the road takes us, that’s what we’ll be building.”And what Protasco is focussing on, is building ‘tomorrow’ – a better tomorrow for the future generations, with a better quality of life that will be accessible to many.To know more about Protasco Berhad Property, click&nbsp;<a href="https://rimbawan.protasco.com.my/" target="_blank">here</a>.Contact:&nbsp;012-317 1738Email:&nbsp;<a href="mailto:rimbawan.sales@protasco.com.my" target="_blank">rimbawan.sales@protasco.com.my</a>